Italian Sausage

 

1# freshly ground Pork  about 25% fat

2 teaspoons Garlic powder

1 teaspoon dried Parsley

2 teaspoons Paprika

2 teaspoons Salt

1/2 teaspoon ground Pepper

1 teaspoon crushed Fennel seeds

1 teaspoon Onion powder

1/4 - 1/2 teaspoons crushed Red Pepper

1/2 teaspoon dried Thyme

1/2 teaspoon dried Rosemary

1/2 teaspoon dried Oregano

1/4 teaspoon dried Sage

1 teaspoon brown sugar

Mix spices together in a small bowl.

Place pork in a large mixing bowl and sprinkle spice mix over.

Mix with hands until well blended, but do not overmix!

Enjoy in your favorite Italian recipe!